At Rosa’s Fresh Pizza in Philadelphia, Pennsylvania, pies aren’t just for paying customers. In a pay-it-forward pizza initiative that began three years ago, people who lunch at the neighborhood pizzeria can donate a dollar and provide a slice for homeless people who otherwise can’t afford it, using a system of Post-It notes to keep track of slices that can be redeemed. So far, says owner Mason Wartman, the community has given away more than 150,000 free slices — plus an immeasurable amount of dignity — to the homeless.
President Josiah Bartlet, apart from being a charismatic and noble leader of these United States, had a real thing for food. Be it the Butterball turkey hotline or pumpkin soup with cheese gnocchi, the man knew both good policy and food. If only he weren’t a figment of Aaron Sorkin’s imagination, much like this interpretation of Alain Passard’s dessert tomato.
I Love You, Man is a timeless Rudd-Segel vehicle for comedy, romance, bromance, and for a few fleeting and beautiful moments, food porn. Fish tacos are shared amongst bros while they talk about about sex and stuff – don’t you deserve the same? Show your best male-friend how much you care with a plate full of these tacos today.
The Bug Chef, aka David George Gordon, released an insect-based cookbook in 1998 and has been cooking with bugs ever since, a traveling chef sautéing scorpions for cheering crowds. Rich in protein, vitamins and minerals, two billion people are already eating bugs; Gordon’s just bringing gourmets up to speed. As our population grows another billion in the next 40 years, Gordon warns that humans will have to find alternate protein sources to spare the environment — and he thinks bugs are just the superfood we need.
It’s been 25 strange and beautiful years since Teenage Mutant Ninja Turtles II: Secret of the Ooze danced its way across the silver screen and into Americans’ hearts. Now we look back at that pizza eating scene, and how we can have pizza too.
Broccoli is one of the most nutritious vegetables. However, boiling it takes many of those essential nutrients out. There’s a simpler way to cook it and retain all the nutrition. Following is a complete transcript of the video.